This is a food blog of my husbands creations in the kitchen. Though he works with wood by trade, he definitely has honed some rather wonderful skills in the kitchen. I have tried to convince him to start a food blog, but he refuses. So here I go, sharing his exploits. Please feel free to leave any comments or ask any questions, I'd love to share the feed back with him.- charissa

Monday, April 5, 2010

Pork Loin Roast


Preheat oven to 450.

Ingredients:

New York Steak Spice ( we buy the large container from our local wholesaler-costco)
1 - 2 pound roast

Pat defrosted roast thoroughly with steak spice. Place in a small roasting pan, and cover well with tinfoil. Cook at 450 for 15 minutes, than turn down oven to 350 and cook for 30 minutes. This will give a perfect pork loin roast. Yields about 10-12 slices, depends how thick of slices you prefer.
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